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FOREST SALTS

The idea behind the Forest salts is to season game and fish. The Forest salts feature the pure flavors of the Syöte forests.

All forest salts contain 80% fine sea salt and 20% flavoring. They are packaged in cardboard bags. The content of all bags is 40 g, price 6 €.

Selection:

 

Nettle salt:

Nettle is rich in iron, vitamin C and antioxidants. Nettle salt can be used to season a wide variety of meat, fish and vegetable dishes.

Ingredients: Sea salt 80%, dried domestic nettle leaf powder 20%

 

Spruce sprout salt:

Spruce sprout is rich in vitamin C and antioxidants. Its forest-like flavor is perfect for seasoning game dishes, fish, potato dishes, and chicken.

Ingredients: Sea salt 80%, dried spruce sprouts 20%

Bag 40 g, price €6.

Cranberry salt:

Cranberries are rich in vitamin C. Cranberry salt is great for seasoning game and other meat dishes. It's also worth trying in savory pastries!

Ingredients: Sea salt 80%, dried domestic cranberries 20%

 

Lingonberry-spruce salt:

Lingonberry and spruce sprout are rich in vitamin C and antioxidants. This salt is great for seasoning game and other meat dishes. It's also worth trying with fish dishes!

Ingredients: Sea salt 80%, dried lingonberries 15%, dried spruce sprouts 5%

Store in a sealed bag or airtight container, protected from moisture and direct light.

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Photo: Janne Autere / www.southlapland.photography

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